Add some bold fresh flavours, a splash of colour and just the right mix of those old-time classics, and the Valley Grill has ensured the recipe is spot on. The Valley Grill restaurant at Tuggeranong features shared plates like the Asian Sharing Platter with its generous lashings of spring rolls and dumplings, which has become a new favourite. Old favourites are still very much a part of the menu, as are our cooked to order steaks including Cape Grim Rib Eye and Riverina Premium Angus Rump, and our gourmet burgers such as the Wagyu Burger and the Schnitty Butty are very popular.